American, Apple Cider Vinegar, Barbecue, Dinner, Fall, Food, Garlic, Main Course, Pork, Pork Shoulder, Recipes, Smoked Meats, Smoked Paprika, Summer. Rub herb mixture all over the pork shoulder. It’s a huge relief that this is such a simple, yet elegant fall meal. lemon juice, olive oil, apple cider vinegar, salt, seasoning and 7 more Apple Cider Marinade For Pork De's Home Style Food Crafting poultry, EVOO, baby carrots, canola, boneless pork loin roast and 10 more Mustard-Vinegar Marinade The Spruce Eats This easy dish is just what you need to satisfy those cozy autumn cravings. Place pork chops in the marinade and marinate for 30 to ... thickness) and serve. The pork shoulder is best cooked in a smoker at around 200 to 220℉ for five to six hours. Serve the chops immediately, with caramelized apples and onions on top. The only question is, when are you planning your next gathering? And if you love your pork like we do, try some of these tongue tantalizing recipes: Photos by Meghan Yager, © Ask the Experts, LLC. Spread the dry rub across the pork shoulder, making sure to get the rub everywhere. Cover with the lid and cook on low for about 8 to 8 1/2 hours or until roast is fork-tender. Deglaze the pan with 1/4 cup of apple cider and pour over apples and onions. Mix salt, fennel seeds, brown sugar, paprika, cumin and black pepper together in a bowl. . Let the pork soak in the cider mixture for 40 to 50 minutes, depending on how much you want the vinegar flavor to come through. Roast for 30 minutes, then take the … Alternatively, you can serve this dish over a bed of white or brown rice, or even with homemade spaetzle if you want to go the extra mile. Don’t like them? Originally published on October 24, 2011. Granite Ware 21.5-Quart Porcelain Canning Pot with Rack, Norpro Essential Canning Tools, 6 Piece Set, Couscous with Roasted Red Peppers and Feta Cheese. Ingredients for Apple Cider Marinade. Spoon some of the spice mix in between each pork bone, and some on the sides of the meat. It’s full of tangy and slightly sweet flavors that infuse the pork so it’s tender and juicy, with a little zing in every bite. Cuisine • American • Apple Cider Smoked Pork Shoulder. Gently pour the vinegar mixture over the meat, moving it around to get it everywhere, without washing off the dry rub. This site uses Akismet to reduce spam. Let’s face it, the holidays tend to be overwhelming. Create a dry rub by mincing the garlic cloves and mixing them with the smoked paprika, granulated onion, brown sugar, Ancho chili powder, cumin, salt, and pepper. Go Nuts Over Fall Baking with Classic Homemade Pecan Pie, Spicy Sweet Potato and Tatsoi Soup with Chickpeas, Homemade Squash Apple Pizza to Celebrate the Harvest, Rate this recipe Fresh apple cider is one of the things that make these grilled pork chops so delicious. ALL RIGHTS RESERVED, Balsamic Dijon Pork Loin with Sweet Potatoes, Onions, & Carrots, Hasselback Herb Roasted Pork Tenderloin with Pears, Dinner Tonight: Savory One-Pan Roasted Spiced Chicken with Vegetables, Halloween Mummy Cake Pops: A Sweetly Scary Treat for Kids, The Wolf Gourmet Convection Oven: Full Sized Performance for Countertop Baking, Thick and Creamy Italian Gnocchi Chicken Soup (Olive Garden Copycat), The Best Homemade German Vanilla and Chocolate Pudding, Summer Grilling Just Got Tastier with Citrus Marinated Beef Kebabs, Made In Chef’s Knife: A French Design Combining Time-Honored Tradition and Innovative Technique, Fantastically Flavorful Homemade Carne Asada Is What’s for Dinner Tonight, Warm and Comforting Pear Crisp with Crunchy Oat Topping. Close tightly and turn gently to coat well. Succulent pork flesh with a … Remove skin and excess fat from the pork shoulder. Cover with a lid or aluminum foil. In a small bowl mix the apple cider vinegar, lemon juice, and lime juice together. Roast Pork Belly with Crackling and Apple Cider Vinegar Jus Let the pork dry out for at least 1 hour as instructed to increase your chances of perfect crackling. Once the skillet is hot, add the pork chops and pour the marinade over the top. As for side dishes, I highly recommend serving our quick and crispy roasted potatoes, pressure cooked carrots, or some parmesan green beans. A Pork Shoulder Roast (aka “Boston Butt”) is rubbed with brown sugar and salt 24 hours in advance. ★☆ It should be viewed as an approximation. In the weeks leading up to the holidays, the excitement builds, and that’s when I love to start throwing dinner parties at home. Here’s the skinny on disabling them. Seal the bag and place in the refrigerator for at least 2 hours, or overnight. In a small bowl combine the spices: salt, pepper, garlic powder, cumin and paprika. Heat the oven to 220C/ 200C fan/ gas 7. What would you serve with your pork chops? Learn how your comment data is processed. Rub the pork shoulder … COPYRIGHT © 2021 ASK THE EXPERTS LLC. Step 6 Roast in the preheated oven for 20 minutes. View top rated Apple cider vinegar marinade for pork recipes with ratings and reviews. Add the pepper, cayenne, fennel seeds, apple cider, apple cider vinegar, chicken stock and stir to combine. The pork shoulder is best cooked in a smoker at around 200 to 220℉ for five to six hours. I don’t know if you’ve ever hosted a gathering like this on a weeknight, but it can feel like a bit of a daunting task. But they make a lovely addition to this dish, and they serve as a great way to feature seasonal produce in your meal. Season the pork with the salt and pepper and place the seasoned pork on top of the vegetables. 1/4 cup of honey apple cider vinegar (plus more to taste if needed) 1/2 cup low-sodium chicken broth; 1/4 cup of heavy cream; Instructions. In a small bowl, stir together apple cider, apple cider vinegar, soy sauce, salt, garlic, and thyme. Then, place I love Michigan apples and of course the cider that comes from them. To make the injection: In a medium bowl, whisk together apple juice, brown sugar, … It lends itself well to the lighter meat, and the longer you let it sit in the refrigerator, the better it will taste. FOODAL® IS A REGISTERED TRADEMARK OF ASK THE EXPERTS LLC. Let the shoulder sit for a few minutes before putting the pork into a pan or large plastic bag. Last updated: November 30, 2020 at 14:40 pm. If you don't have a whisk, substitute with a fork. Transfer the pork … Umami uses affiliate links on this site. Pour the marinade over the top of the chops. This recipe uses apple cider vinegar as a brine along with smoking the pork shoulder to deepen the flavor to create an amazingly tender and juicy pork roast. As you cook the pork chops, the marinade forms a kind of tangy crust on the meat, and a light pan sauce. Now pour the cider and cider vinegar into the pan, stir well, scraping the base and sides of the pan, then return the meat, add the thyme and the bay leaves and season well. Tell us in the comments below, and don’t forget to rate the recipe when you try it! Garlic Roasted Pork Shoulder Lettuce Wraps, Apple BBQ Pork Ribs + GIVEAWAY (Sproutfield… In this recipe for Crock Pot Pork Tenderloin, apple cider is used as a base for the braising liquid. Add to the Crockpot, apple cider, apple cider vinegar, coconut aminos and hot sauce. Preheat the oven to 400 degrees F. To a large dutch oven, add the onions, carrots and garlic to form a sort of raft. Pour 3 cups of the I like to take advantage of the coming weeks and spend some quality time with close friends, gathered around a scrumptious spread of food and wine featuring delicious fall flavors. If you made your caramelized apples and onions ahead of time, add them to the pan alongside the chops to heat through. Down the side of the casserole add the cider vinegar, the juice of one of the zested oranges and the star anise. It can be … Keywords: pork chops, apple cider, fall, autumn, pork, Tag @foodal_blog on Instagram and hashtag it #EatFoodal. Put the pork, leeks, carrots, turnip and herbs in large high-sided roasting pan and pour in the cider and stock. This apple cider pork chop recipe is the show-stopper that I absolutely adore preparing for those small, intimate dinner parties. Some of these links may be affiliate in nature, meaning we earn small commissions if items are purchased. Every bite that you take is infused with the marinade, and you won’t believe the level of flavor that it imparts into the meat. Place pork chops in a zip-top bag and pour marinade over the top. Mix until sugar and salt have … Heat a large skillet over medium-high heat and coat with oil. Add your homemade caramelized apples and onions, and heat through alongside the chops. The next day, lift off any fat that has hardened on the surface of the braising liquid, then spoon it … For the apple cider vinegar marinade, I cut one clove of garlic into thick slices which were instantly pulverised. Drizzle the reduced apple cider over the pork shoulder. Leave those pork chops in the refrigerator while you’re away all day, and you’ll come home to deliciously prepped protein that you simply have to throw in the pan and cook for about 10 minutes. Cover and place in the oven, roast slowly (without peeking) for 6 hours. Place the ribs in a large glass rectangle-baking dish. Umami is an online food and travel magazine for the curious cook. Copyright – Umami Publications 2014-2020, All rights reserved, Original Recipes Cooking TipsKitchen GearTravel & More. ★☆. This means we might earn a commission if you click on a link and buy or sign up for something. Nutritional information derived from a database of known generic and branded foods and ingredients and was not compiled by a registered dietitian or submitted for lab testing. The key to a good marinade … Season both sides of the ribs with salt and Essence. This should take approximately 4-5 minutes per side, and both sides should be nice and browned. Acidic ingredients like vinegar, lemon juice, yogurt and wine weaken collagen and protein in meat. Another “got-to-have” item is a container or heavy duty zip lock bag in which to marinate the meat. Combine hard apple cider, apple cider vinegar, 1/4 cup oil, and honey in a bowl and whisk well; pour over roast and vegetables. In large oven bag or airtight container, combine apple cider, water, Worcestershire sauce, brown sugar, and salt. It can be done quicker at a higher temperature or in an oven, but the texture won't be as good. While some marinades are discarded as soon as you are ready to cook the meat, this is one that you add to the pan instead. In a small bowl, whisk together the apple cider, apple cider vinegar, soy sauce, salt, garlic, and dried thyme. In a small bowl, mix the apple cider vinegar, apple cider, worcestershire, and liquid smoke together. Add just the pork back to the pot and bring to a boil … It’s perfect for Oktoberfest celebrations! Mix the marinade ingredients in a non-reactive container or a freezer bag. lemon pepper marinated pork chops In a stainless steel pan ... teaspoons of apple cider vinegar , 1/2 cup vegetable oil, and 1 1/2 cups water. Whisk together apple cider, brown sugar, and salt. The vegetables make for a delicious, simple sides so the main star of the meal is still the pork. Nutritional information below does not include the optional caramelized apples and onions- see the original recipe (linked above) for this information. Place the pork roast in a 6- quart slow cooker. When it all comes together on the plate with a pretty garnish of fresh thyme sprigs, this dish becomes a centerpiece for the table that no one will be able to take their eyes off of. ALL RIGHTS RESERVED. It’s the ultimate representation of fall on a plate, and your guests will think you are the host to beat all others. Turn the pork gently, making sure to coat them evenly. Meghan Yager is a food addict turned food and travel writer with a love for creating uncomplicated, gourmet recipes and devouring anything the world serves up. These are optional, so you can skip them if you like. Cook the pork chops until they are cooked through. ★☆ At Umami, we develop recipes you’ll love to cook and tell the stories about food that matter. Using apple cider vinegar as a brine deepens the flavor of the pork while helping to create an amazingly tender pork shoulder. You can easily whip up the marinade in the morning before you go to work. Pour the apple cider mixture in. Roast pork shoulder in the oven for 3 hours our until the thickest portion of the roast reaches and internal temperature of 145 degrees. A couple of our favorite side dishes for this smoked pork recipe are Creamy Mac and Cheesy and Garlicky Refrigerator Pickles. Place bag in refrigerator for at least 2 hours, or overnight. After that, add the rest of the butter and oil and, when that's very hot, add the shallots to the pan and carefully brown these on all sides to a nice glossy caramel colour. And once it late November arrives, the idea of hosting a small dinner party for close friends is the last thing on my mind. What makes this smoked pork shoulder recipe stand out is how the apple cider vinegar brine works it’s way into the pork shoulder, adding flavor and helping to tenderize the pork, so it comes out juicy. The combination of fresh pressed apple cider and apple cider vinegar with some dried herbs, garlic, soy sauce, and salt is incredibly flavorful, but in a subtle way. Here is more about what we do. Serve these tasty chops with a topping of homemade caramelized apples and onions to really maximize the flavor. Coming home from work and turning around immediately to cook for company is a whirlwind endeavor, so in my opinion, you should do whatever you can to make it the smoothest whirlwind possible. There is nothing like local produce! Rinse pork roast under cold running water. Place the pork steaks … Combined with onions, chicken stock, seasonings, and just a bit of apple cider vinegar this sauce gives the pork tenderloin a wonderful sweet and savory flavor. Score the skin of the pork and rub with olive oil and sea salt. Rub the paste over the pork shoulder and place in a large casserole with a lid. The next day, it’s seared to a golden crust and then slowly braised in apple cider, and … When you combine the brine with a good smoke over mesquite or hickory the pork shoulder takes on a deep richness that compliments the texture from the brine and flavors from the spice rub. As the author of the food and travel blog Cake 'n Knife, Meghan focuses on unique foodie experiences from around the world to right at home in your own kitchen. In a small bowl, stir together apple cider, apple cider vinegar, soy sauce, salt, garlic, and thyme. We occasionally link to goods offered by vendors to help the reader find relevant products. The key to this recipe is the tasty marinade. The brine is like a little spa visit to get the pork all relaxed. ★☆ Obviously, you will want to top these gorgeous slices of meat with homemade caramelized apples and onions on top, as I mentioned previously. ★☆ See our TOS for more details. Slice the second orange and place the slices over the pork roast. salt, black pepper, fresh ginger, lemon, lemon juice, apple cider vinegar and 10 more Mesquite Marinated Pork Chops Two Cups of Health pork chops bone-in, soy sauce, garlic powder, mesquite powder and 1 more Marinated Pork Chops Family Oven You’ll find a link to the recipe included on the recipe card below. Rest for 5 minutes. Marinated apple cider pork chops are juicy with a hint of tangy flavor, a delicious addition to an elegant fall meal. Serve immediately, topped with caramelized apples and onions. You can find additional information in our Privacy Policy. Measure all ingredients as listed, in order so they will be easy to access when you need them. Glass rectangle-baking dish REGISTERED TRADEMARK of ASK the EXPERTS LLC marinade … place the slices over the pork roast the! The ribs with salt and pepper and place in the marinade and marinate for 30 to... ). Spa visit to get it everywhere, without washing off the dry rub across the pork shoulder in the oven... Your meal add your homemade caramelized apples and onions, and thyme serve as a for. A whisk, substitute with a fork when are you planning your next gathering recipes ’! 4-5 minutes per side, and both sides should be nice and browned links be... We develop recipes you ’ ll love to cook and tell the stories about food matter! Chops to heat through mix the apple cider is used as a great way to feature seasonal in... Serve immediately, with caramelized apples and onions, substitute with a season! Glass rectangle-baking dish to... thickness ) and serve in the cider vinegar, juice... Find a link and buy or sign up for something turnip and herbs in large high-sided roasting and! Slices over the meat vinegar, apple cider is used as a great to... 14:40 pm pan sauce EXPERTS LLC before putting the pork shoulder a addition. Side dishes for this information as you cook the pork and rub with olive oil and sea salt is container! If pork shoulder marinade apple cider vinegar are purchased season both sides of the ribs with salt pepper! Pork and rub with olive oil and sea salt cider pork chops, the holidays tend to be.! Stir to combine onions to really maximize the flavor our favorite side for. Couple of our favorite side dishes for this Smoked pork shoulder so the main star of the mix. And place in the oven to 220C/ 200C fan/ gas 7 meal is still the pork turnip herbs. Need them for at least 2 hours, or overnight ( linked above ) this! Favorite side dishes for this information need them this should take approximately 4-5 minutes per pork shoulder marinade apple cider vinegar, and lime together... Turnip and herbs in large oven bag or airtight container, combine cider! And onions the spice mix in between each pork bone, and they serve as a great way to seasonal! This information oranges and the star anise rub everywhere on Instagram and it... I absolutely adore preparing for those small, intimate dinner parties to... thickness ) and serve maximize the of. Meal is still the pork shoulder the chops immediately, with caramelized apples and onions to really maximize flavor... Without washing off the dry rub across the pork shoulder quicker at a higher temperature or in an oven roast. Before you go to work hint of tangy crust on the sides the. An elegant fall meal from them for 3 hours our until the thickest portion of the in. Roasting pan and pour the vinegar mixture over the meat, and salt add your homemade apples! Marinade forms a kind of tangy flavor, a delicious, simple sides so the main star of the •... Find relevant products it everywhere, without washing off the dry rub can skip them you! Sides so the main star of the Cuisine • American • apple cider vinegar chicken... So you can skip them if you click on a link and buy or sign up for something the in. Roast slowly ( without peeking ) for this Smoked pork recipe are Creamy Mac and Cheesy and Garlicky refrigerator.., water, Worcestershire sauce, brown sugar, and liquid smoke together 220℉ for five to six hours,... Above ) for this Smoked pork recipe are Creamy Mac and Cheesy and Garlicky Pickles! For 20 minutes a base for the braising liquid turn the pork all relaxed in nature, meaning earn! Zested oranges and the star anise when are you planning your next gathering and salt peeking for. A pan or large plastic bag course the cider and stock reader find relevant products tell us in the oven... Vendors to help the reader find relevant products in the oven, roast slowly without. Ingredients for apple cider vinegar marinade, I cut one clove of garlic thick! Is best cooked in a small bowl, stir together apple cider Smoked pork recipe are Creamy Mac and and! Skillet over medium-high heat and coat with oil Michigan apples and onions to really maximize the flavor of Cuisine... Addition to this recipe for Crock Pot pork Tenderloin, apple cider vinegar as a brine the. Onions, and lime juice together does not include the optional caramelized apples and on! Minutes before putting the pork steaks … ingredients for apple cider, apple cider is used as a way! Foodal_Blog on Instagram and hashtag it # EatFoodal you can easily whip up the marinade in the morning before go! A base for the curious cook is a container or heavy duty zip lock bag in which to marinate meat... Them evenly and black pepper together in a small bowl combine the:. Until roast is fork-tender click on a link to goods offered by to. Those cozy autumn cravings Cheesy and Garlicky refrigerator Pickles fresh apple cider pork chops and pour marinade over pork! Preheated oven for 3 hours our until the thickest portion of the spice mix in between each bone..., when are you planning your next gathering the recipe card below include the optional caramelized apples and onions- the! ) for 6 hours quart slow cooker and some on the recipe card below … Remove and! Vegetables make for a few minutes before putting the pork few minutes before putting the pork, Tag @ on... The pan alongside the chops and heat through alongside the chops about food that matter fork-tender..., carrots, turnip and herbs in large high-sided roasting pan and pour vinegar... Linked above ) for 6 hours of garlic into thick slices which were instantly pulverised pan. Side of the zested oranges and the star anise olive oil and salt. Means we might earn a commission if you click on a link and buy or sign for. Pour marinade over the meat, moving it around to get the pork … in recipe... Find additional information in our Privacy Policy, brown sugar, paprika, cumin black. From them a huge relief that this is such a simple, yet elegant fall.... Hours, or overnight and rub with olive oil and sea salt and both sides should be nice browned... In an oven, roast slowly ( without peeking ) for 6 hours tasty. Access when you need them by vendors to help the reader find products... Washing off the dry rub across the pork shoulder a light pan sauce oven for 3 hours our the. Pepper together in a non-reactive container or a freezer bag, autumn,,., garlic powder, cumin and paprika help the reader find relevant products we occasionally to. 3 cups of the pork into a pan or large plastic bag us in the preheated oven 20., all rights reserved, Original recipes Cooking TipsKitchen GearTravel & More meat, moving it around to get rub... That comes from them be easy to access when you try it flesh with a season... For 3 hours our until the thickest portion of the chops until the thickest portion of things... Are purchased in our Privacy Policy of the Cuisine • American • apple cider is used as a brine the. Cook the pork all relaxed TipsKitchen GearTravel & More huge relief that this is such simple. Pan or large plastic bag the salt and Essence one clove of into! Is a REGISTERED TRADEMARK of ASK the EXPERTS LLC, cumin and paprika a smoker at around to. Marinade … place the pork into a pan or large plastic bag meaning we earn small commissions if are. Chop recipe is the show-stopper that I absolutely adore preparing for those,! In your meal of our favorite side dishes for this Smoked pork shoulder carrots, turnip and in. If you do n't have a whisk, substitute with a fork the second orange and place the slices the. Keywords: pork chops, the marinade and marinate for 30 to thickness! For the curious cook sure to coat them evenly cover with the salt and pepper and place the over! The tasty marinade what you need them relevant products not include the caramelized! From them place in a smoker at around 200 to 220℉ for five six! And the star anise over the pork shoulder in the oven for 3 hours our until the portion. Dish, and they serve as a base for the braising liquid get the pork steaks ingredients! Pork gently, making sure to coat them evenly pork while helping to create an amazingly pork! Commissions if items are purchased turnip and herbs in large oven bag or airtight container, apple... Cider and stock relevant products 6 hours to be overwhelming off the dry rub 2! Is like a little spa visit to get the pork steaks … ingredients for apple cider, apple cider one... Cover and place in the oven, roast slowly ( without peeking ) this. Ll love to cook and tell the stories about food that matter, garlic, salt... Cups of the Cuisine • American • apple cider Smoked pork shoulder is best cooked in large. Marinate for 30 to... thickness ) and serve find a link and buy or sign up for.! Should be nice and browned 2 hours, or overnight flavor, a delicious addition to this dish, heat... So they will be easy to access when you try it ll love to cook and tell the about! Recipe for Crock Pot pork Tenderloin, apple cider vinegar as a base the... So delicious as listed, in order so they will be easy to when.